Zaenal Paijo
Corporate Food & Beverage Manager
Zaenal Paijo is a seasoned hospitality professional with extensive expertise in managing F&B operations across hotels, restaurants, and catering services. With a strong focus on revenue optimization, cost efficiency, and guest satisfaction, he has successfully led teams at Greenotel Cilegon, Unigraha Hotel, Aston, Horison Forbis Hotel and Swiss Bel Internasional Hotel.
At VIBHM, Zaenal oversees all F&B operations, ensuring excellence in service, innovation in promotions, and sustainable growth for the brand.
